ASSISTANT COOK Job Hiring in Czech Republic for Grapecare Limited

Here is the combined, professionally rephrased, and structured job announcement:

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# **CAREER OPPORTUNITY IN THE CZECH REPUBLIC**

**Position:** Assistant Cook
**Employer:** Grapecare Ltd.
**Job Location:** Czech Republic
**Recruitment Agency:** Venture Management Systems International Corp.

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### **Job Overview**
Grapecare Ltd. is seeking dedicated and skilled **Assistant Cooks** to join its dynamic culinary team in the Czech Republic. The successful candidates will support daily kitchen operations, ensure food quality standards, and maintain efficient service in a fast-paced dining environment.

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### **Key Qualifications**
* **Age & Gender:** Open to male and female applicants, aged 24 to 35.
* **Education:** Minimum of a High School Diploma; **TESDA Culinary Certification** is an advantage.
* **Experience:** At least two (2) years of relevant experience as an Assistant Cook or Commis in a professional kitchen.
* **Language Proficiency:** Good verbal English communication skills.
* **Core Competencies:**
* Solid understanding of basic culinary techniques, food preparation, and kitchen sanitation.
* Physically fit and capable of working in a high-demand, fast-paced environment.
* Strong organization, time management, and collaborative teamwork skills.
* Flexibility to work varied shifts, including weekends and holidays.

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### **Key Responsibilities**
* **Food Preparation & Cooking:**
* Prepare daily *mise en place* (washing, cutting, chopping, portioning ingredients) in accordance with recipe standards.
* Assist chefs with core cooking methods, including frying, grilling, steaming, and baking.
* Ensure consistent dish quality, taste, and presentation during busy service hours.
* **Kitchen Operations & Sanitation:**
* Adhere strictly to food safety, hygiene, and personal grooming standards.
* Monitor the freshness and proper labeling/storage of raw materials and ingredients to minimize food waste.
* Clean, sanitize, and organize workstations, cooking equipment, and utensils before, during, and after shifts.
* **Team Collaboration:**
* Support inventory receiving, organization, and stock rotation.
* Comply with directives from the Head Chef and Kitchen Supervisors to ensure seamless kitchen workflow.

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### **Application Requirements**
Interested candidates must prepare and present the following documents:
* Updated and detailed **Curriculum Vitae (CV) / Resume**
* **Valid Passport** (readily available)
* **Certificates of Employment (COE)** (if applicable)
* Relevant training certificates (e.g., TESDA, Food Safety)

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### **How to Apply**
Walk-in applicants are welcome to visit our office for an immediate preliminary assessment:

🏛️ **Venture Management Systems International Corp.**
📍 **Address:** Unit 701B, 7th Floor, East Tower, 8912 Asean Avenue Bldg., Asean Ave., Aseana City, Parañaque, Philippines

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> **Important Advisory:**
> * **For Manpower Pooling Only:** No official deployment without valid agency documentation.
> * **Zero Fee Policy:** No fees in any form or for any purpose will be collected from applicants.
> * **Protect Yourself:** Beware of illegal recruiters and human trafficking schemes. Always transact within official office premises.

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