Kitchenhand

This hospitality venue, specializing in innovative Aussie-Italian and Aussie-Filipino fusion cuisine, is seeking a dedicated Kitchenhand to join its culinary team. The establishment is highly regarded for its commitment to exceptional dining experiences, quality ingredients, and culinary creativity. For complete details regarding the position requirements and application process, please visit the official Employer Site.

Key responsibilities for the Kitchenhand role include:

- Assisting chefs with basic food preparation, including washing, peeling, and chopping ingredients.
- Washing dishes, glassware, flatware, pots, and pans using commercial dishwashers or manual washing methods.
- Maintaining cleanliness and sanitation standards across all kitchen workstations, equipment, and floors.
- Emptying trash receptacles and disposing of kitchen waste in accordance with venue protocols.
- Assisting with the receipt, unloading, and organized storage of food and beverage deliveries.
- Ensuring compliance with all workplace health, safety, and food handling regulations.

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